Meat & Poultry Inspection Section
- Meat & Poultry License Fee Portal
- Do I need Inspection? Guide for Inspection Services
- Meat & Poultry Licensing and Inspection Frequently Asked Questions
- Guide to Applying for State Inspection
- Meat & Poultry Industry Resources
Milk & Egg Inspection Section
- Milk & Egg License Fee Portal
- Milk & Egg Licensing and Inspection Frequently Asked Questions
- Milk & Egg Industry Resources
Contact Information
Montana Department of Livestock
Meat, Milk, and Egg Inspection Bureau
PO Box 202001
Helena, Montana 59620-2001
Phone: (406) 444-5202
Email: MMEIOffice@mt.gov
Consumer Complaints
For more information, visit the Meat, Milk and Egg Inspection Bureau Consumer Complaints Page.
Meat, Milk, and Egg Inspection Bureau
Consumer Complaints
To report issues or complaints with uninspected or wholesaled meat, milk, or egg products, exemption processed meat or poultry, or our licensed facilities. Please contact us by email at LIVFoodSafety@mt.gov.
In your email please include the following information:
- Where are you located?
- What is the affected product (Example: jerky, eggs, milk cartons)?
- Where the product purchased/processed.
- Date of issue.
- Brief description of complaint.
- Does this complaint involve an illness?
- Attach any pictures you may have of the issue/complaint.
- Your name.
- Your preferred phone number.
- Your email address.